WOMEN TO WATCH: Lady of the house, Margaret von Korff
Feel as if you were at home during your holidays. This is what Margaret von Korff and her family have achieved with Cas Gasi.
Design details
Cas Gasi owner Margaret von Korff shares her unique take on design, creativity and the hotel’s eclectic style.
Earth Day at Cas Gasi
April 22nd is Earth Day – a global celebration that’s close to our hearts.
What the press says about us
The year started well for us in the press! While the island was hibernating, the world at large was talking…
The noble almond
The night of the February full moon is quite possibly the most romantic evening of the year.
Breakfast of champions
While kids and the sweet toothed will find it hard to resist pancakes with maple syrup and berries, vegans and vegetarians will swoon at the choices available.
Food for everyone and every body.
It has long been common knowledge that the Mediterranean diet is one of the healthiest ways to eat.
The liquid gold of Cas Gasi
Olive oil is the sustaining ingredient in Mediterranean life. Without it, so many of the great cuisines would not exist.
Now and then: The Cas Gasi kitchen
When Cas Gasi first transformed from a family home into a hotel it was owner Luis Trigueros Juan who manned the ovens and provided sustenance to the guests.
New & classic dishes in the Cas Gasi kitchen
Cas Gasi’s chef has devised a menu of delicate flavours, innovative combinations and classic dishes to inspire palates and nourish the soul.