A starry night trickled with laughter, a joke shared over a table strewn with the remnants of an exquisite dinner, a tender kiss, electric with the scent of summer. In a culture filled with speedy entertainment options pulling us in all directions, finding those moments can seem rare. But there is one place where you are guaranteed to experience romance in its purest form: luxurious Ibiza boutique hotel Cas Gasi. Now open to non-guests (via reservation only), the divine Agroturismo is the embodiment of island elegance, radiating pleasure in a luscious rural setting.
Cas Gasi belongs to that class of grand European private hotels dedicated to the pursuit of discreet luxury and unique experiences. Owned and operated by the same family for decades, headed by Margaret von Korff, the ambience at Cas Gasi is worldly, bohemian in the true sense of the word, and constantly evolving. Over the past 18 months, Cas Gasi Restaurant has emerged into its own, delivering a fine-dining quality menu and exceptional service surrounded by the soothing gardens of this landmark hotel.
There’s a lot of talk these days about farm to table but Cas Gasi was one of the first hotels in Ibiza to establish an organic vegetable garden, well over 20 years ago. Today this expanded and well-established natural supermarket supplies the Cas Gasi Restaurant kitchen with much of its fresh produce – from the herbs within the risotto to seasonal Mediterranean vegetables, fresh eggs from happy hens and more.
One way to make the most of this secluded island restaurant is to order a degustation and request an alfresco table under the olive trees.