{"id":7006,"date":"2014-07-31T17:14:46","date_gmt":"2014-07-31T17:14:46","guid":{"rendered":"https:\/\/casgasi.com\/?p=7006"},"modified":"2023-05-05T13:18:29","modified_gmt":"2023-05-05T11:18:29","slug":"fresh-produce-in-abundance","status":"publish","type":"post","link":"https:\/\/casgasi.com\/es\/gran-abundancia-de-producto-fresco\/","title":{"rendered":"GRAN ABUNDANCIA DE PRODUCTO FRESCO"},"content":{"rendered":"<p><\/p>\n<p style=\"text-align: center;\">El secreto del &eacute;xito de la cocina de Cas Gas&iacute; est&aacute; en los magn&iacute;ficos productos que se cosechan diariamente, semanalmente o mensualmente del huerto de fruta y verdura de la finca.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/casgasi.com\/wp-content\/uploads\/2018\/01\/image001.jpg\" class=\"img-fluid\" loading=\"lazy\"><\/p>\n<p style=\"text-align: center;\">Los huertos, que son cultivados empleando los m&eacute;todos tradicionales ibicencos, incluyendo el cultivo de productos seg&uacute;n las fases de la luna y seg&uacute;n las temperaturas de las distintas estaciones, producen constantemente nuevas cosechas de patatas, cebollas, ajos, br&oacute;coli, calabac&iacute;n, berenjena, remolacha y una gran variedad de hojas de lechuga y coles, tomates, granadas, n&iacute;speros, naranjas, limones, higos, fresas y cerezas&hellip; &iexcl;y la lista crece a&ntilde;o tras a&ntilde;o!<\/p>\n<p style=\"text-align: center;\">&ldquo;Es un proceso de veinticuatro horas&rdquo;, dice Margaret von Korff, propietaria y entusiasta de la horticultura ecol&oacute;gica. &ldquo;Cada d&iacute;a hay que recolectar verdura fresca y no puedes dejar pasar un d&iacute;a o despistarte cuando los vegetales est&aacute;n en su momento m&aacute;s fresco&rdquo;. La creatividad en la cocina tambi&eacute;n es una gran parte del proceso, para poder maximizar la &uacute;ltima cosecha y asegurar que el desperdicio es m&iacute;nimo. Con las sobras se alimenta a las alegres gallinas de Cas Gas&iacute; que campan a sus anchas por la finca.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/casgasi.com\/wp-content\/uploads\/2018\/01\/Fresh-produce-in-abundance2.jpg\" class=\"img-fluid\" loading=\"lazy\"><\/p>\n<p style=\"text-align: center;\">Desde la congelaci&oacute;n inmediata de las jud&iacute;as verdes, pisto manchego casero hecho con berenjenas y calabacines, salsas de tomate fresco en conserva, delicioso membrillo, conservas de fruta y mermeladas de las deliciosas naranjas a limonada casera con fresqu&iacute;simos limones e incluso una ginebra complementada con sabores frescos, adem&aacute;s de comidas caseras, reconfortantes y sanas&hellip; realmente no hay l&iacute;mite a la hora de aprovechar la gran abundancia de productos frescos y org&aacute;nicos.<\/p>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p class=\"qtranxs-available-languages-message qtranxs-available-languages-message-es\">Disculpa, pero esta entrada est\u00e1 disponible s\u00f3lo en <a href=\"https:\/\/casgasi.com\/en\/wp-json\/wp\/v2\/posts\/7006\" class=\"qtranxs-available-language-link qtranxs-available-language-link-en\" title=\"English\">English<\/a>.<\/p>\n","protected":false},"author":1,"featured_media":6913,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-7006","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hotel"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.3.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>GRAN ABUNDANCIA DE PRODUCTO FRESCO | Cas Gasi Agroturismo Ibiza<\/title>\n<meta name=\"description\" content=\"GRAN ABUNDANCIA DE PRODUCTO FRESCO Cas Gasi Agroturismo Ibiza\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" 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