Menu of "more" by Cas Gasi Hero Image
More by Cas Gasi Logo


Aperitivo Cas Gasi

Sourdough bread with our farm oil, marinated olives

Farm Egg

Poached egg, spinach, crumbs, estragon

Iberian Bellota Ham

With crystal bread and tomato

Garden Tartare

Salt-baked beetroot, avocado and nasturtium granite

Stracciatella From Ibiza

Figs from the garden, Bellota ham shavings and fig jam

Smoked Eggplant Caviar

Tomato water, pickled cruditès and lemon croutons

Cesar Salad

Grilled lettuce, green goddess dressing and crispy parmesan


Roasted leeks, orange and kimchi (2 units)


Coriander and citrus salt cured, nispero coulis, pickeld radish, chili oil

Crispy Green Leaves

From the oven with parmesan, pine kennels and raisins

Our Caponata

Roasted vegetables from the garden

Main Courses

Wild Grouper

Parsnips Pure and pumpkin gremolata


Desalted cod with “Mole” sauce, ibicenco pepper pickles and aloe vera

Bluefin Tuna Tataki

Romesco, marinated cherry tomato and basil sabayon


Fondue of cheese, herbs and Ibizan Herbs liquor

Ribeye Steak

Young spinach, potato thyme terrine


With pomegranate glaze and green leaves

Farm Chicken

Vichyssoise, pickled mustard, crunchy black rice and roasted carrots

Buckwheat Risotto

Sunflower seeds, kasha, millet and chives


Cheese Platter

3 Cheeses selection

Parfait of Red Grapes

Foam of pistachio, carbo sablé, and fresh melissa

Chocolate Cake

70 % Guanaja

Goat Cheese Cake

with Nispero Culi and Thai Basil

Biscuit "Charlotte"

Lacto fermented orchard, strawberry, lime and rosemary

Vegan ice cream

Vanilla / raspberry

Ice cream

Chocolate / pistachio / vanilla


Lemon or mandarine

..."allow yourself to expand into 'more.
A Farm to Table epicurean delight by Cas Gasi."


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